Tradition Edition: Easter - Peep inside the history of some of the most beloved Easter traditions

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Macmillan Employee
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As another Easter passes by we wanted to take a moment to reflect on all the ways we celebrate and honor this holiday. Take a look below to learn more about Easter’s traditions and symbols.

Full moon rising (Almanac)

Would you believe that the date of Easter is related to the full Moon?

Specifically, Easter is celebrated on the first Sunday following the full Moon that occurs on or just after the spring equinox.

Hop into the holiday spirit (History)

The Bible makes no mention of a long-eared, short-tailed creature who delivers decorated eggs to well-behaved children on Easter Sunday; nevertheless, the Easter bunny has become a prominent symbol of Christianity’s most important holiday. The exact origins of this mythical mammal are unclear, but rabbits, known to be prolific procreators, are an ancient symbol of fertility and new life. According to some sources, the Easter bunny first arrived in America in the 1700s with German immigrants who settled in Pennsylvania and transported their tradition of an egg-laying hare called “Osterhase” or “Oschter Haws.” Their children made nests in which this creature could lay its colored eggs. Eventually, the custom spread across the U.S. and the fabled rabbit’s Easter morning deliveries expanded to include chocolate and other types of candy and gifts, while decorated baskets replaced nests. Additionally, children often left out carrots for the bunny in case he got hungry from all his hopping.

Incredible Edibles: Dyeing Easter Eggs (MentalFloss)

The tradition of decorating eggs of all kinds—even ostrich eggs—may go all the way back to the ancient pagans. It’s easy to see why eggs represent rebirth and life, so associating them with spring and new growth isn’t much of a stretch. To celebrate the new season, it’s said that people colored eggs and gave them to friends and family as gifts.

When Christians came along, they likely incorporated the tradition into their celebrations. According to some legends, Mary or Mary Magdalene could be responsible for our annual trek to the store to buy vinegar and dye tablets. As the story goes, Mary brought eggs with her to Jesus’ crucifixion, and blood from his wounds fell on the eggs, coloring them red. Another tells us that Mary Magdalene brought a basket of cooked eggs to share with other women at Jesus’ tomb three days after his death. When they rolled back the stone and found the tomb empty, the eggs turned red.

Roll with it (White House)
The White House Easter Egg Roll officially dates back to 1878 and the presidency of Rutherford B. Hayes, but first-hand accounts suggest that informal festivities began with egg-rolling parties under President Abraham Lincoln. Starting in the 1870s, Easter Monday celebrations on the U.S. Capitol’s west grounds grew so popular that President Ulysses S. Grant signed a bill that banned the rolling of eggs on Capitol grounds, citing landscape concerns.

Hunt for joy (Good HouseKeeping)

The Easter egg has pre-Christian associations with spring, but much later, Christians related eggs to the resurrection of Jesus. The egg became a symbol for the tomb from where Jesus rose, just days after his crucifixion.

 

The first egg hunt can be traced back to Martin Luther, a central figure during the Protestant Reformation — men hid the eggs for women and children to find. The happy act of finding an Easter egg during the hunt is supposed to remind us of the joy that the women (believed to be Mary Magdalene, Mary mother of James and Salome) felt when they came to Jesus's cave and found it empty.

Candy is Dandy (History)

Easter is the second best-selling candy holiday in America, after Halloween. Among the most popular sweet treats associated with this day are chocolate eggs, which date back to early 19th century Europe. Eggs have long been associated with Easter as a symbol of new life and Jesus’ resurrection. Another egg-shaped candy, the jelly bean, became associated with Easter in the 1930s (although the jelly bean’s origins reportedly date all the way back to a Biblical-era concoction called a Turkish Delight). According to the National Confectioners Association, over 16 billion jelly beans are made in the U.S. each year for Easter, enough to fill a giant egg measuring 89 feet high and 60 feet wide. For the past decade, the top-selling non-chocolate Easter candy has been the marshmallow Peep, a sugary, pastel-colored confection. Bethlehem, Pennsylvania-based candy manufacturer Just Born (founded by Russian immigrant Sam Born in 1923) began selling Peeps in the 1950s. The original Peeps were handmade, marshmallow-flavored yellow chicks, but other shapes and flavors were later introduced, including chocolate mousse bunnies.

What’s your favorite Easter tradition? Comment below!